Davao Food Appreciation Tour 2014 in Summer!

It's that time of the year again where bloggers from different parts of the country gather at Davao city for the annual Davao Food Appreciation Tour. DFAT 2014 is organized by the Diyosa Blogger Ria Jose and the Techie-Foodie Blogger Andrew de la Serna. 

The Davao Food Appreciation Tour is the first, longest-running, and most anticipated food and travel event by bloggers for bloggers. The official hashtags for all the DFAT posts are: #davaofood #davaodining #mindanao

For this year, these are the itinerary for all the seventeen participants:

May 15, Thursday (Pre-DFAT)
Street Food Trip

May 16, Friday

Lunch at Park Inn by Radisson Davao
Snacks at Mam Bebs Bakeshop
Product sampling by Cacao de Davao
Dinner at Yellow Fin Seafood Restaurant
Drinks and Bloggers Night Out with San Miguel Brewery (Venue: The Blue Room)

May 17, Saturday

Lunch at Balik Bukid 
Snacks at Dulce Vida by Tiny Kitchen 
Dinner at Lachis

May 18, Sunday

Lunch at Claude's Cafe
Dinner at The White House Fusion Cuisine and Wine Lounge 
Desserts at Aling Foping's

May 19, Monday
Sea Green Cafe and Lifestyle Shop
Snacks by Rophe's and The Greene Dare

DFAT 2013 Instant Doodle at Partoza Durian Farm

These are the official social media account of DFAT:


Follow @heyimalgene on Twitter and Instagram for all my #DFAT2014 updates! All entries and stories for Davao Food Appreciation Tour will be published at my food blog starting next week. 

You can follow all our gastronomic adventures by checking all these hashtags and facebook pages:
- ‪#‎DFAT‬ ‪#‎DavaoFood‬ ‪#‎DavaoDining‬ #DavaoDesserts
- ‪#‎parkinndavao‬ ‪#‎rbgdavao‬ (
- /
- ‪#‎mambebs‬ ‪#‎cacaodedavao‬ (; IG @CacaodeDavao)
-  ‪#‎yellowfin‬ ‪#‎deliciouslydavao‬ (
- ‪#‎SanMiguel‬
- #‎BalikBukid‬ (
- ‪#‎DulceVida‬ ‪#‎DavaoDesserts 
- ‪#‎Lachis‬ #DavaoDesserts (
- ‪#‎Claudes‬ 
- ‪#‎TheWhiteHouse‬ (
- ‪#‎AlingFopings‬ 
- ‪#‎SeaGreenCafe‬ (
- ‪#‎GreeneDareExperience‬ ‪#‎DetoxwithGreeneDare‬ (

1 comment

  1. I have been to my fair share of corporate events venues across the city. But this one is my favorite. I think their prices are reasonable and personally like the pudding and apple crisp they serve.


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